Wednesday, May 4, 2011

Breakfast Bowl






Backyard Bowl's Island Bowl at 10 a.m. Blended Acai, banana, coconut milk topped with blueberries, banana, strawberries, coconut, granola, and honey. Pretty downtown SB skyline taken by my oddly talanted photog and occasional PIC.



I also stopped by the new Creperie next to the Mayan Chocolate Shop, Le Crepe Shoppe and picked up a cheddar and ham crepe. It was really good and the gal said she uses practically all local ingredients. And she is getting Gruyere in next week. And we both cheered. So excited about cheese.

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